Camembert de Normandie AOP
8,95€ TTC
A traditional French cheese. It is a cylindrical, soft cheese with a bloomy rind, ladled by hand. It can be eaten as is, with the rind, and is compatible with any cooking application.
Features
| Weight | 0,25 kg |
|---|---|
| Soil | Normandie |
| Animal | Cow |
| Fats and oils | 20% |
| Milk type | Raw cow's milk |
| Family | Soft paste with bloomy rind |
| Country | France |
| Optimal season | Fall, Spring, Summer |
| Quality | AOP |
